1 Granny Smith apple; peeled & cored
1 can crescent rolls
6oz Mt Dew
1 stick butter
1/2 C sugar
1 tsp cinnamon
1. Butter, grease, or spray bottom of 9x9 inch pan
2. Cut peeled apples into 8 wedges
3. Roll 1 apple wedge in 1 triangle of crescent roll starting at the pointy tip. Pinch all sides closed to make a "pillow". Repeat with all 8 pieces. Place in baking pan.
4. In microwave or stove top lightly melt butter & add cinnamon & sugar. The consistency SHOULD BE GRAINY.
5. Pour butter/sugar/cinnamon on top of and all around rolls
6. Pour Mt Dew over rolls
7. Bake at 350 for 30 minutes or until golden brown. Enjoy!
Can be served with ice cream, whipped cream, or alone. Also good with Ginger Ale!
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